Turkey Dressing

Ingredients

• 4 cups bread crumbs
• 2 cups un-popped popcorn
• 1 teaspoon salt
• 2 tablespoons sage

Preparation

1. Preheat oven to 350°F (175°C).
2. In a large bowl, mix together bread crumbs, un-popped popcorn, salt, and sage.
3. Spread the mixture in a baking dish.

Cooking

• Bake in the preheated oven until the popcorn pops and the dressing is lightly browned, stirring occasionally if desired.

Serving

• Serve as a side dish with turkey or other holiday meals.

Tip: Keep an eye on the popcorn—oven temperatures may vary, and you don’t want it to burn!