Peach Cobbler

Ingredients

• 1 cup sugar
• 1 cup milk
• 1 cup flour
• 1 stick butter
• 1 can (29 oz) peaches (may substitute blueberries)

Instructions

1. Preheat oven to 350°F.
2. In a bowl, mix together sugar, milk, and flour.
3. Place butter in a casserole dish and melt it in the oven.
4. Pour the sugar–milk–flour mixture into the melted butter without stirring.
5. Add the peaches (or blueberries) on top without stirring.
6. Bake until golden brown.
7. Serve warm.